Business 250 HUM

For your assignment this week, you will write a 2- page (double-spaced) paper supported with evidence from your own experience and from 2-3 online articles. Follow the below pre-writing steps before writing your essay.
You need to cite 2-3 sources in APA format for this assignment.

A food culture is the practices and beliefs surrounding the consumption of food in a particular community. A food culture can be associated with a nationality, a religion, a health movement, or another kind of group.

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Choose a food culture that you think has become important in broader American culture. See the list of examples below, and feel free to choose something else not listed here.

Indian (or another nationality) food
British (or another nationality) tea (or another beverage)
Vegetarian or vegan food
Organic food
Kosher food
Cajun food
Soul food
Street food in New York (or another city)

Eat something from that food culture, so you can experience it firsthand and take notes describing it. Take pictures!

Find 2-3 online articles about the history and impact of the food culture in the US.

Write a 2-3 page (double-spaced) research paper about the food culture. Structure your paper using the below guideline:
INTRODUCTION (1 paragraph): Include a thesis statement where you define your food culture and explain what makes it important to American culture. Include a picture of the food you ate!
BODY (3 paragraphs): Write one paragraph describing the food culture (the actual food products as well as the beliefs and practices surrounding their consumption); one paragraph explaining the history of the food culture; and one paragraph explaining its impact on broader American culture.
CONCLUSION (1 paragraph): Restate your thesis. Explain why thinking about food cultures helps us understand and value diversity.
Edit your paper for clarity, concision, and formatting before submitting it below.

SAMPLE SOLUTION

Food Culture: Soul Food
Soul food is an ethnic cuisine, food that is traditional to African American community of the United States. The type of cooking of soul food traces its origin during American slavery. It has made a significant contribution to American culture and public life. The existence of soul food to date is a celebration of the genius of African Americans derived from a life of hardship and deprivation in the era of slavery (Wolff, 2020, October 01). Soul food is a reminder of the painful experiences of black people…

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